Sticky rice with braised pork belly, Chinese roasted pork, pork liver pate and a fried egg. Hanoi, Vietnam
Nasi Kandar in Kuala Lumpur, Malaysia.
Lemon Sorbet in Amalfi, Italy
Hotteok (crispy pancake with brown sugar and nuts) in Busan, South Korea
Coconut ice cream in Yaowarat Night Market in the Chinatown of Bangkok, Thailand
Fritule (miniature doughnuts) in Rijeka, Croatia
Deep fried crab in china
BBQ Chicken and pork in Cebu Philippines
Lobster rolls and onion rings – Marshfield, Massachusetts
Poutine – Ridgeway, Ontario
Goto (rice porridge) cooked with ginger and garnished with chicharon bulaklak (deep fried pork intestine) and bagnet (crispy deep fried pork belly) ~ Philippines
Söğüş (wrap of roasted sheep’s head) – İzmir, Turkey
Dorilocos (Mexico City)
Pad Thai 50 baht ($1.40). Sriracha, Thailand
Flat bread liver wrap with a traditional yogurt drink – Istanbul
Broodje Kip (Chicken sandwich) Utrecht, The Netherlands
Bhel Puri at Bangalore, India
Chicken döner kebab plate – Vilnius, Lithuania
Japanese soufflé pancakes with biscoff at Hefaure, London
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