A Look At All The Delicious Street Foods You Might Encounter On Your Travels Around The World

Sticky rice with braised pork belly, Chinese roasted pork, pork liver pate and a fried egg. Hanoi, Vietnam

 

Nasi Kandar in Kuala Lumpur, Malaysia.

 

Lemon Sorbet in Amalfi, Italy

 

Hotteok (crispy pancake with brown sugar and nuts) in Busan, South Korea

 

Coconut ice cream in Yaowarat Night Market in the Chinatown of Bangkok, Thailand

 

Fritule (miniature doughnuts) in Rijeka, Croatia

 

Deep fried crab in china

 

BBQ Chicken and pork in Cebu Philippines

 

Lobster rolls and onion rings – Marshfield, Massachusetts

 

Poutine – Ridgeway, Ontario

 

Goto (rice porridge) cooked with ginger and garnished with chicharon bulaklak (deep fried pork intestine) and bagnet (crispy deep fried pork belly) ~ Philippines

 

Söğüş (wrap of roasted sheep’s head) – İzmir, Turkey

 

Dorilocos (Mexico City)

 

Pad Thai 50 baht ($1.40). Sriracha, Thailand

 

Flat bread liver wrap with a traditional yogurt drink – Istanbul

 

Broodje Kip (Chicken sandwich) Utrecht, The Netherlands

 

Bhel Puri at Bangalore, India

 

Chicken döner kebab plate – Vilnius, Lithuania

 

Japanese soufflé pancakes with biscoff at Hefaure, London